Tel: 905 601 2536
shirley@cateredfare.ca
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Sample Menus

Menus are based on a minimum of 20 guests. Additional charge for substitutions. All orders must be confirmed 72 hours in advance. A deposit of 50% of the estimated invoice is required to confirm the order and date of the function. Service staff is available at $20 per hour, minimum of 4 hours. Taxes (15%) and gratuities (negotiable) are extra.

 
Breakfast Ideas - all include juice, bottled water and coffee
From $9 to $15 per person
 
Brunch - A great alternative to an evening event!
$24 per person
(Minimum of two staff required at $20 per hour each)
 
Business Lunches - All lunches include salad, sweets and fruit and bottled water,
a great value at $16 per person, plus taxes
(Delivery and set -up charges may apply)
 
Buffet Meals
From $28 per person
 
Cocktail Receptions
From $22 per person
 
Food Stations - A variety of stations of selected foods, offering the best in buffet cuisine.
Minimum of 20 guests.
From $12.00 per person for each food station.
 

Terms, Conditions and Staffing